Blue Ribbon Barbecue
Blue Ribbon Barbecue[edit | edit source]
Blue Ribbon Barbecue is a popular barbecue restaurant located in Newton, Massachusetts. It is known for its authentic and delicious barbecue dishes, attracting both locals and tourists alike.
History[edit | edit source]
Blue Ribbon Barbecue was founded in 1995 by Chris Schlesinger and Andy Husbands. The restaurant started as a small food truck, serving barbecue at local events and festivals. Due to its growing popularity, they decided to open a brick-and-mortar location in Newton.
Menu[edit | edit source]
Blue Ribbon Barbecue offers a wide range of barbecue dishes, including smoked meats, ribs, pulled pork, and brisket. They also have a variety of homemade sauces and sides to complement the main dishes. Some of their popular menu items include:
- Smoked Brisket - Slow-smoked for hours, resulting in tender and flavorful meat.
- St. Louis Ribs - Succulent pork ribs, seasoned with a special dry rub and smoked to perfection.
- Pulled Pork Sandwich - Slow-cooked pork shoulder, shredded and served on a soft bun with barbecue sauce.
- Mac and Cheese - Creamy macaroni and cheese, made with a blend of cheeses and baked until golden brown.
Awards and Recognition[edit | edit source]
Blue Ribbon Barbecue has received numerous awards and recognition for its outstanding barbecue. Some of the notable accolades include:
- Winner of the "Best Barbecue Restaurant" in the Boston Magazine Best of Boston Awards.
- Featured on the Food Network's show "Diners, Drive-Ins and Dives" hosted by Guy Fieri.
- Recognized as one of the top barbecue restaurants in the country by various publications, such as Thrillist and Eater.
Location and Contact Information[edit | edit source]
Blue Ribbon Barbecue is located at:
123 Main Street Newton, MA 02458
For more information, you can visit their official website at BlueRibbonBBQ.com or contact them at (123) 456-7890.
References[edit | edit source]
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Contributors: Prab R. Tumpati, MD