Brasserie Brunehaut

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Brasserie Brunehaut[edit | edit source]

Brasserie Brunehaut is a Belgian brewery located in the village of Brunehaut, in the Hainaut province of Belgium. It was founded in 1890 and has a long-standing tradition of brewing high-quality craft beers.

History[edit | edit source]

The history of Brasserie Brunehaut dates back to 1890 when it was established by the Delepierre family. Over the years, the brewery has undergone several changes and expansions to meet the growing demand for its beers.

In 1991, Brasserie Brunehaut was acquired by Marc-Antoine De Mees, who brought a fresh perspective and innovative ideas to the brewery. Under his leadership, the brewery focused on producing organic and gluten-free beers, catering to the changing preferences of consumers.

Beers[edit | edit source]

Brasserie Brunehaut offers a wide range of beers, each with its own unique flavor profile and characteristics. Some of their popular beers include:

  • Blonde Ale: A refreshing and light-bodied beer with a golden color and a subtle hop bitterness.
  • Amber Ale: A medium-bodied beer with a rich amber color and a balanced blend of malt sweetness and hop bitterness.
  • Saison: A traditional Belgian farmhouse ale with a fruity and spicy aroma, often brewed with a mix of different grains.
  • Tripel: A strong and complex beer with a high alcohol content, characterized by its fruity esters and spicy notes.

Sustainability and Organic Brewing[edit | edit source]

Brasserie Brunehaut is committed to sustainable brewing practices and has implemented various initiatives to reduce its environmental impact. The brewery uses renewable energy sources, such as solar panels, to power its operations. Additionally, they have implemented water-saving measures and prioritize recycling and waste management.

The brewery is also known for its organic brewing practices. They use only organic ingredients, including organic malt and hops, to produce their beers. This commitment to organic brewing ensures that their beers are free from synthetic pesticides and fertilizers, providing a healthier and more natural drinking experience.

Awards and Recognition[edit | edit source]

Brasserie Brunehaut's dedication to quality and innovation has been recognized through various awards and accolades. Some of the notable awards received by the brewery include:

  • Gold Medal at the World Beer Awards for their Blonde Ale.
  • Silver Medal at the European Beer Star Awards for their Saison.
  • Bronze Medal at the International Beer Challenge for their Tripel.

References[edit | edit source]

External links[edit | edit source]

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Contributors: Prab R. Tumpati, MD