Brasserie Lipp

From WikiMD's Wellness Encyclopedia

Brasserie Lipp, Paris 17 September 2016

Brasserie Lipp is a renowned brasserie located in the 6th arrondissement of Paris, France. Established in 1880, it has become a significant cultural and historical landmark in the city, known for its traditional Alsatian cuisine and vibrant atmosphere.

History[edit | edit source]

Brasserie Lipp was founded by Leonard Lipp and his wife, Pétronille Lipp, who were originally from Alsace. The brasserie quickly gained popularity among the local population and became a favorite spot for intellectuals, artists, and politicians. During the Belle Époque, it was frequented by notable figures such as Ernest Hemingway, James Joyce, and Albert Camus.

Location[edit | edit source]

The brasserie is situated at 151 Boulevard Saint-Germain, a prominent location in the Saint-Germain-des-Prés neighborhood. This area is known for its rich cultural history and has been a hub for writers, philosophers, and artists for centuries.

Cuisine[edit | edit source]

Brasserie Lipp is famous for its traditional Alsatian cuisine, which includes dishes such as choucroute garnie, coq au vin, and tarte flambée. The brasserie also offers a wide selection of French wines and beers, maintaining its reputation for high-quality food and beverages.

Interior[edit | edit source]

The interior of Brasserie Lipp is characterized by its Art Nouveau decor, featuring intricate woodwork, stained glass, and vintage mirrors. The ambiance reflects the brasserie's long history and its commitment to preserving the traditional Parisian dining experience.

Cultural Significance[edit | edit source]

Over the years, Brasserie Lipp has been mentioned in various literary works and has been a setting for numerous films and television shows. Its association with famous literary and artistic figures has cemented its status as a cultural icon in Paris.

Related Pages[edit | edit source]

See Also[edit | edit source]

References[edit | edit source]

External Links[edit | edit source]

Contributors: Prab R. Tumpati, MD