Brun Argente

From WikiMD's Food, Medicine & Wellness Encyclopedia

Brun Argente is a breed of domestic rabbit that originated in France. It is known for its distinctive brown agouti coloration, which gives the breed its name. The Brun Argente is a medium-sized rabbit breed, typically weighing between 2.5 and 3.5 kilograms.

History[edit | edit source]

The Brun Argente was first developed in the late 19th century in France. It was created through selective breeding of local rabbit populations, with the goal of producing a breed with a unique and attractive coat color. The breed was officially recognized by the French rabbit breeders' association in 1907.

Characteristics[edit | edit source]

The Brun Argente is most notable for its brown agouti coat. The term "agouti" refers to a type of coloration in which each hair is banded with multiple colors. In the case of the Brun Argente, the hairs are banded with black, brown, and white, giving the coat a rich, shimmering appearance.

In addition to its distinctive coat, the Brun Argente is also known for its robust health and good temperament. It is a hardy breed, capable of thriving in a variety of climates and conditions. It is also generally docile and easy to handle, making it a popular choice for both meat production and as a pet.

Uses[edit | edit source]

The Brun Argente is a versatile breed, used for both meat production and as a pet. Its medium size and good meat-to-bone ratio make it a popular choice for commercial rabbit farming. Its attractive coat and good temperament also make it a popular choice as a pet and show rabbit.

See also[edit | edit source]


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Contributors: Prab R. Tumpati, MD