Caju amigo

Caju amigo is a traditional Brazilian cocktail made from cachaça, a distilled spirit made from fermented sugarcane juice, and cashew juice. The drink is particularly popular in the southeastern region of Brazil, especially in the state of São Paulo.

Ingredients

The primary ingredients of Caju amigo are:

• Cachaça
• Cashew juice
• Sugar (optional)
• Ice

Preparation

To prepare Caju amigo, follow these steps:

1. Fill a glass with ice.
2. Add a measure of cachaça.
3. Pour in an equal measure of cashew juice.
4. Stir the mixture well.
5. Optionally, add a small amount of sugar to taste.

Variations

There are several variations of Caju amigo, which may include additional ingredients such as:

• Lime juice
• Mint leaves
• Soda water

Cultural Significance

Caju amigo is often enjoyed in social settings and is a staple in many Brazilian bars and restaurants. It is particularly popular during the summer months due to its refreshing taste.

Related Cocktails

• Caipirinha
• Batida
• Rabo-de-galo

See Also

• Cachaça
• Cashew
• Brazilian cuisine
• Cocktail