Caju amigo
Caju amigo is a traditional Brazilian cocktail made from cachaça, a distilled spirit made from fermented sugarcane juice, and cashew juice. The drink is particularly popular in the southeastern region of Brazil, especially in the state of São Paulo.
Ingredients[edit | edit source]
The primary ingredients of Caju amigo are:
Preparation[edit | edit source]
To prepare Caju amigo, follow these steps:
- Fill a glass with ice.
- Add a measure of cachaça.
- Pour in an equal measure of cashew juice.
- Stir the mixture well.
- Optionally, add a small amount of sugar to taste.
Variations[edit | edit source]
There are several variations of Caju amigo, which may include additional ingredients such as:
- Lime juice
- Mint leaves
- Soda water
Cultural Significance[edit | edit source]
Caju amigo is often enjoyed in social settings and is a staple in many Brazilian bars and restaurants. It is particularly popular during the summer months due to its refreshing taste.
Related Cocktails[edit | edit source]
See Also[edit | edit source]
Categories[edit | edit source]
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