Calanda Bräu

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Calanda Bräu is a Swiss beer brand that originates from the town of Chur in the canton of Graubünden. The brewery was established in 1780 and has since become one of the most well-known beer brands in Switzerland.

History

The history of Calanda Bräu dates back to 1780 when it was founded in Chur. Over the years, the brewery has undergone several changes in ownership and has expanded its product line to include a variety of beer types. In 1971, Calanda Bräu merged with the Haldengut Brewery in Winterthur, forming the Calanda Haldengut AG. Later, in 1993, the company was acquired by the Heineken Group, one of the largest brewing companies in the world.

Products

Calanda Bräu offers a range of beers, including:

• Calanda Lager: A traditional Swiss lager with a balanced taste.
• Calanda Edelbräu: A premium beer with a rich flavor.
• Calanda Radler: A refreshing mix of beer and lemonade.
• Calanda Glatsch: A special beer brewed with glacier water from the Swiss Alps.

Production

The brewery in Chur uses high-quality ingredients, including water sourced from the nearby Alps, to produce its beers. The brewing process combines traditional methods with modern technology to ensure consistent quality and taste.

Cultural Significance

Calanda Bräu is not just a beer brand but also a part of Swiss culture. It is often associated with local festivals and events in the Graubünden region. The brand has a loyal following and is considered a symbol of Swiss brewing heritage.

Ownership

Since 1993, Calanda Bräu has been part of the Heineken Group. This acquisition has allowed the brand to expand its reach both within Switzerland and internationally.

See Also

• Heineken
• Swiss beer
• Graubünden
• Chur