Calvert Extra

Calvert Extra is a brand of blended whiskey that is popular in the United States. It is a product of the Calvert Distillers Company, a subsidiary of the larger Pernod Ricard conglomerate.

History

The Calvert Distillers Company was established in the early 20th century and has a rich history in the American liquor industry. The company was originally known for its production of rye whiskey, but it has since expanded its product line to include a variety of spirits, including the Calvert Extra blended whiskey.

Production

Calvert Extra is a blended whiskey, which means it is made by combining different types of whiskey to create a unique flavor profile. The blend typically includes a mix of grain whiskey and malt whiskey, although the exact proportions and types of whiskey used can vary. The whiskey is aged in oak barrels for a period of time to enhance its flavor.

Flavor Profile

Calvert Extra is known for its smooth, mild flavor. It has notes of vanilla and caramel, with a hint of spice. The finish is long and warming, making it a popular choice for sipping neat or using in cocktails.

Popularity

Calvert Extra has a loyal following in the United States, particularly in the Midwest and South. It is often praised for its affordability and versatility, as it can be enjoyed straight, on the rocks, or mixed into a variety of cocktails.

See Also

• Blended whiskey
• Calvert Distillers Company
• Pernod Ricard

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