Castagnola's

Castagnola's

Castagnola's is a renowned seafood restaurant located in San Francisco, California. Established in 1916, it has been serving delicious seafood dishes to locals and tourists alike for over a century.

History

Castagnola's was founded by Italian immigrant brothers, John and Tom Castagnola. They started the restaurant as a small seafood stand on Fisherman's Wharf, offering fresh catches from the nearby Pacific Ocean. Over the years, the restaurant gained popularity for its high-quality seafood and warm hospitality.

Menu

Castagnola's menu features a wide variety of seafood dishes, prepared using traditional Italian recipes with a modern twist. Some of their popular dishes include:

• Dungeness Crab Linguini - A flavorful pasta dish made with fresh Dungeness crab meat, linguini pasta, garlic, and herbs.
• Grilled Salmon with Lemon Butter Sauce - Grilled salmon fillet served with a tangy lemon butter sauce, accompanied by seasonal vegetables.
• Cioppino - A classic San Francisco seafood stew, made with a combination of fresh fish, clams, mussels, shrimp, and crab in a rich tomato-based broth.

Awards and Recognition

Castagnola's has received numerous accolades for its exceptional cuisine and service. It has been featured in several renowned publications, including Food & Wine Magazine and San Francisco Chronicle. The restaurant has also been recognized with the prestigious James Beard Foundation Award for its commitment to culinary excellence.

Location and Contact Information

Castagnola's is located at 286 Jefferson Street, San Francisco, CA 94133. For reservations or inquiries, you can contact them at +1-415-776-5015 or visit their official website at www.castagnolassf.com.