Catalytically perfect enzyme
Catalytically perfect enzyme is a term used in biochemistry to describe an enzyme that catalyzes a reaction at the maximum rate possible under given conditions. These enzymes are also known as kinetically perfect or diffusion-limited enzymes.
Definition[edit | edit source]
A catalytically perfect enzyme is one that operates at the kinetic limit, meaning it catalyzes a reaction at the maximum rate possible under given conditions. This is determined by the diffusion rate of the substrate to the enzyme. The concept of catalytic perfection was first introduced by Robert A. Alberty, George E. Briggs, and J. B. S. Haldane in the early 20th century.
Characteristics[edit | edit source]
Catalytically perfect enzymes have a Michaelis-Menten constant (Km) that is equal to or less than the concentration of the substrate under physiological conditions. This means that the enzyme is always saturated with substrate and operates at maximum velocity (Vmax).
Examples[edit | edit source]
Examples of catalytically perfect enzymes include triosephosphate isomerase (TPI), carbonic anhydrase, acetylcholinesterase, and catalase. These enzymes are important in various biological processes such as glycolysis, CO2 transport, nerve impulse transmission, and the breakdown of H2O2, respectively.
Significance[edit | edit source]
The study of catalytically perfect enzymes provides insights into the principles of enzyme catalysis and the evolutionary pressures that shape enzyme function. Understanding these enzymes can also have practical applications in drug discovery and biotechnology.
See also[edit | edit source]
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Contributors: Prab R. Tumpati, MD