Centre for Food Safety

From WikiMD's Wellness Encyclopedia

Centre for Food Safety is the food safety authority of the Hong Kong government. Its mission is to ensure food is safe and fit for consumption through tripartite collaboration among the government, food trade, and consumers. The CFS was created in May 2006 under the Food and Environmental Hygiene Department of the Food and Health Bureau. [[Category:Uncategorized

This article is a stub.

You can help WikiMD by registering to expand it.
Editing is available only to registered and verified users.
WikiMD is a comprehensive, free health & wellness encyclopedia.

Contributors: Prab R. Tumpati, MD