Charlie Ayers

Charlie Ayers

Charlie Ayers
Born	Birth date -1st March 1966 Jacksonville, Florida, United States
Occupation	Chef, Restaurateur
Known for	Former Executive Chef at Google

Charlie Ayers is an American chef and restaurateur, best known for his role as the former Executive Chef at Google. He was born on November 14, 1960, in Jacksonville, Florida.

Career

Ayers began his culinary career at a young age, working in various restaurants and honing his skills. In 1999, he joined Google as their first Executive Chef, responsible for creating a unique dining experience for the employees. Ayers believed that providing healthy and delicious meals would contribute to the overall well-being and productivity of the Google workforce.

During his time at Google, Ayers gained recognition for his innovative approach to food. He focused on using fresh, locally sourced ingredients and incorporating diverse flavors from around the world. His efforts helped establish Google's reputation for providing exceptional food options to its employees.

After leaving Google in 2005, Ayers went on to open his own restaurant, Calafia Cafe, in Palo Alto, California. The restaurant continued his commitment to using sustainable ingredients and offering a diverse menu inspired by global cuisines.

Personal Life

Outside of his culinary career, Ayers is an advocate for healthy living and environmental sustainability. He actively promotes the use of organic and locally sourced ingredients in cooking. Ayers also supports various charitable organizations that work towards improving access to nutritious food for underserved communities.