Chimay Brewery

Chimay Brewery

Chimay Brewery, also known as Abbaye Notre-Dame de Scourmont, is a Trappist brewery located in Chimay, Belgium. It is one of the eleven breweries in the world that are authorized to use the "Authentic Trappist Product" label.

History

The Chimay Brewery was founded in 1862 by monks from the Scourmont Abbey. The brewery has been producing beer for over 150 years and has gained international recognition for its high-quality Trappist beers.

Beers

Chimay Brewery produces several different types of beers, each with its own unique characteristics and flavors. These include:

• Chimay Red: Also known as "Première," this beer is a copper-colored ale with a fruity aroma and a slightly bitter taste.
• Chimay White: Also known as "Cinq Cents," this beer is a golden ale with a crisp and refreshing flavor.
• Chimay Blue: Also known as "Grande Réserve," this beer is a dark ale with a rich and complex taste, featuring notes of caramel and dried fruits.

Brewing Process

The brewing process at Chimay Brewery follows traditional Trappist methods. The monks carefully select the finest ingredients, including malted barley, hops, and yeast, to create their unique beers. The beers are then fermented in the brewery's cellars, where they undergo a secondary fermentation in the bottle.

Sustainability

Chimay Brewery is committed to sustainability and environmental responsibility. They have implemented various initiatives to reduce their carbon footprint, such as using renewable energy sources and optimizing water usage in their brewing process.

Visitor Center

Chimay Brewery welcomes visitors to its Visitor Center, where they can learn about the brewery's history, brewing process, and Trappist traditions. The center offers guided tours, beer tastings, and a gift shop where visitors can purchase Chimay beers and merchandise.

See Also

• Trappist beer
• Belgian beer