Citrus Red 2

From WikiMD's Food, Medicine & Wellness Encyclopedia

Citrus Red 2

Citrus Red 2 is a synthetic dye used primarily for coloring the skins of oranges. It is one of the few artificial dyes approved by the United States Food and Drug Administration (FDA) for use in food products. Despite its approval for limited use, Citrus Red 2 has been the subject of controversy and health concerns due to its potential carcinogenic properties.

Overview[edit | edit source]

Citrus Red 2, also known as Solvent Red 80, is a petroleum-derived, azo dye. It is chemically synthesized and has a distinct reddish-orange color, which makes it particularly suitable for use on citrus fruits to enhance their appearance. The dye is only approved for use on the skin of oranges not intended for processing, and its application is restricted to a maximum concentration of 2 parts per million.

Usage[edit | edit source]

The primary use of Citrus Red 2 is to improve the skin color of oranges, especially those that have not developed the desired coloration naturally. This practice is more common in certain regions where climatic conditions do not allow oranges to develop a rich, natural color. The dye is applied in a diluted form, typically by spraying or dipping the oranges in a dye solution.

Health Concerns[edit | edit source]

The safety of Citrus Red 2 has been a topic of debate. Studies conducted on laboratory animals have shown that high doses of Citrus Red 2 can lead to the development of tumors, leading to its classification as a possible human carcinogen by the International Agency for Research on Cancer (IARC). However, the FDA maintains that the levels used in food products, specifically on orange skins, are safe for human consumption when used according to regulations.

Regulation[edit | edit source]

In the United States, the use of Citrus Red 2 is regulated by the FDA. The dye can only be applied to the skin of oranges that are not intended for processing, and there are strict guidelines regarding its concentration and application methods. Other countries have different regulations regarding the use of Citrus Red 2, with some opting to ban its use entirely due to health concerns.

Controversy[edit | edit source]

The use of Citrus Red 2 has been controversial, primarily due to its potential health risks. Consumer advocacy groups have called for stricter regulations or a complete ban on the use of the dye. There is also a growing demand for natural and organic produce, which has led some consumers to avoid oranges treated with Citrus Red 2.

Conclusion[edit | edit source]

While Citrus Red 2 is approved for use under specific conditions in the United States, its safety continues to be a subject of debate. Consumers are advised to wash oranges thoroughly before consumption and to seek out organic options if concerned about exposure to synthetic dyes.

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