Coffee-Mate

From WikiMD's Food, Medicine & Wellness Encyclopedia

Coffee-Mate is a non-dairy creamer product manufactured by Nestlé. It was first introduced in the United States in 1961. Coffee-Mate is available in various flavors and forms, including liquid, powder, and concentrated liquid. It is used to enhance the flavor of both hot and cold beverages, including coffee and tea.

History[edit | edit source]

Coffee-Mate was first introduced by Carnation, a company later acquired by Nestlé. The product was developed as a non-dairy creamer that could be stored at room temperature without spoiling. It quickly gained popularity due to its convenience and long shelf life.

Ingredients[edit | edit source]

The primary ingredients in Coffee-Mate include water, sugar, and vegetable oil. It also contains less than 2% of sodium caseinate, a milk derivative, which is not a source of lactose. Other ingredients vary depending on the flavor and form of the product.

Varieties[edit | edit source]

Coffee-Mate is available in a variety of flavors, including Original, French Vanilla, Hazelnut, and Caramel Macchiato. It also comes in sugar-free and fat-free versions. In addition to the standard liquid and powder forms, Coffee-Mate also offers a concentrated liquid form that requires less storage space.

Reception[edit | edit source]

Coffee-Mate has been well received by consumers for its taste and convenience. However, it has also been criticized for its high sugar content and use of artificial ingredients.

See also[edit | edit source]


Wiki.png

Navigation: Wellness - Encyclopedia - Health topics - Disease Index‏‎ - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes

Search WikiMD


Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD

WikiMD is not a substitute for professional medical advice. See full disclaimer.

Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.

Contributors: Prab R. Tumpati, MD