Colletotrichum dematium

From WikiMD's Food, Medicine & Wellness Encyclopedia

Colletotrichum dematium is a species of fungus in the family Glomerellaceae. It is a plant pathogen that causes anthracnose, a disease that affects a wide range of host plants.

Taxonomy[edit | edit source]

The species was first described in 1836 by the French mycologist Marie-Anne Libert. The genus Colletotrichum includes several other important plant pathogens, such as Colletotrichum gloeosporioides and Colletotrichum acutatum.

Description[edit | edit source]

Colletotrichum dematium produces conidia that are hyaline, cylindrical, and have rounded ends. The conidia are typically produced in acervuli, which are small, cushion-like structures that form on the surface of the host plant.

Pathogenicity[edit | edit source]

Colletotrichum dematium is a necrotrophic pathogen, meaning it kills host tissue and then feeds on the dead material. It causes anthracnose, a disease characterized by the formation of dark, sunken lesions on leaves, stems, fruits, and flowers. The disease can lead to significant yield losses in affected crops.

Management[edit | edit source]

Management of Colletotrichum dematium and the diseases it causes typically involves a combination of cultural practices, such as crop rotation and sanitation, and the use of fungicides. Resistance breeding is also an important strategy for managing diseases caused by this pathogen.

See also[edit | edit source]

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Contributors: Prab R. Tumpati, MD