Corchorus olitorius
Corchorus olitorius, also known as jute mallow or nalta jute, is a species of shrub in the family Malvaceae. It is native to tropical and subtropical regions of Africa and Asia, where it is cultivated for its fibrous stems and as a leaf vegetable.
Description[edit | edit source]
Corchorus olitorius is an annual or perennial herb or shrub that grows up to 2-4 meters tall. The leaves are alternate, simple, lanceolate, 5-15 cm long, with an acuminate tip and a finely serrated or lobed margin. The flowers are small (2-3 cm diameter) and yellow, with five petals; the fruit is a many-seeded capsule.
Cultivation and uses[edit | edit source]
Corchorus olitorius is cultivated in several countries for its high-quality fiber, known as jute. The fiber is used in the production of burlap, twine, and other textile products. The leaves of the plant are also used as a vegetable in many parts of Africa and Asia, where they are often used in soups and stews. In addition to its uses as a fiber and food crop, Corchorus olitorius has several medicinal uses. It is used in traditional medicine to treat a variety of ailments, including dysentery, fevers, and tumors.
Nutrition[edit | edit source]
The leaves of Corchorus olitorius are rich in vitamin C, beta-carotene, iron, calcium, and dietary fiber. They also contain significant amounts of protein and antioxidants.
Research[edit | edit source]
Research on Corchorus olitorius has focused on its potential as a source of natural fibers and its nutritional and medicinal properties. Studies have shown that the plant has antioxidant, anti-inflammatory, and anticancer properties, and that it may have potential as a treatment for diabetes and cardiovascular disease.
See also[edit | edit source]
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Contributors: Prab R. Tumpati, MD