Cream Stone
Cream Stone is a popular chain of ice cream parlors known for its unique concept of mixing ice cream with various toppings on a frozen stone. The brand has gained significant popularity in several countries, particularly in India.
History[edit | edit source]
Cream Stone was founded in Hyderabad, India. The concept was inspired by the American ice cream chain Cold Stone Creamery, which also uses a frozen stone to mix ice cream with toppings. Cream Stone quickly expanded its presence across various cities in India, becoming a favorite destination for ice cream lovers.
Concept[edit | edit source]
The primary attraction of Cream Stone is its unique method of preparing ice cream. Customers can choose from a variety of ice cream flavors and an array of toppings, including fruits, nuts, candies, and sauces. The selected ingredients are then mixed on a frozen stone slab, ensuring that the ice cream remains cold and the toppings are evenly distributed.
Menu[edit | edit source]
Cream Stone offers a wide range of ice cream flavors, including traditional options like vanilla, chocolate, and strawberry, as well as more exotic flavors such as mango, pistachio, and tiramisu. In addition to ice cream, Cream Stone also serves sundaes, milkshakes, and ice cream cakes.
Signature Creations[edit | edit source]
Some of the popular signature creations at Cream Stone include:
- Chocolate Overload - A rich blend of chocolate ice cream, brownies, chocolate chips, and fudge sauce.
- Fruit Exotica - A refreshing mix of vanilla ice cream with fresh fruits like mango, strawberry, and kiwi.
- Nutty Delight - A combination of butterscotch ice cream with almonds, cashews, and caramel sauce.
Locations[edit | edit source]
Cream Stone has numerous outlets across India, including major cities like Mumbai, Delhi, Bangalore, Chennai, and Kolkata. The brand continues to expand its presence, with new outlets opening in various locations.
Customer Experience[edit | edit source]
Cream Stone is known for its vibrant and welcoming ambiance. The parlors are designed to provide a comfortable and enjoyable experience for customers. The staff is trained to offer personalized service, ensuring that each ice cream creation meets the customer's preferences.
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
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Contributors: Prab R. Tumpati, MD