Dinner in the Sky

Dinner in the Sky

Dinner in the Sky is a unique dining experience that offers guests the opportunity to enjoy a meal while suspended high above the ground. This concept was first introduced in Belgium in 2006 and has since gained popularity worldwide.

History

Dinner in the Sky was created by Belgian entrepreneur David Ghysels and Stefan Kerkhofs. The idea originated from a brainstorming session where they wanted to combine the thrill of being suspended in the air with the pleasure of dining. The first event took place in Brussels, Belgium, and was an instant success.

Concept

The concept of Dinner in the Sky involves a table that is suspended by a crane at a height of up to 50 meters (164 feet). The table can accommodate up to 22 guests and is securely fastened to ensure safety. A team of professionals, including chefs and waitstaff, work together to provide a memorable dining experience.

Dining Experience

Guests are securely strapped into their seats before the table is lifted into the air. Once elevated, they can enjoy a panoramic view of their surroundings while indulging in a gourmet meal. The menu is carefully curated by renowned chefs, offering a variety of culinary delights to suit different tastes.

Locations

Dinner in the Sky has expanded to various locations around the world, including major cities such as Paris, London, Dubai, and Las Vegas. Each location offers a unique setting and view, adding to the overall experience.

Safety Measures

Safety is a top priority for Dinner in the Sky. The company follows strict safety protocols and guidelines to ensure the well-being of its guests. The equipment used is regularly inspected and maintained, and all staff members are trained in emergency procedures.

Reception and Criticism

Dinner in the Sky has received positive reviews for its innovative concept and unforgettable experience. Many guests appreciate the combination of fine dining and breathtaking views. However, some critics argue that the concept is too extravagant and not accessible to everyone due to its high cost.

Future Developments

Dinner in the Sky continues to expand its reach and explore new locations around the world. The company also plans to introduce new dining experiences, such as themed dinners and collaborations with renowned chefs.

See Also

• Gourmet cuisine
• Fine dining
• Unique dining experiences