Ernest Bell
Ernest Bell (1851–1933) was an English animal rights activist, author, and philanthropist. He was a prominent figure in the vegetarianism and animal rights movements in the late 19th and early 20th centuries.
Early Life and Education[edit | edit source]
Ernest Bell was born in 1851 in Hampstead, London. He was the son of George Bell, a well-known publisher. He was educated at University College School, and later at University College London.
Career[edit | edit source]
Bell began his career in his father's publishing company, George Bell & Sons. He later became the managing director of the company. He was also a member of the Vegetarian Society, serving as its president from 1892 to 1902.
Animal Rights Activism[edit | edit source]
Bell was a passionate advocate for animal rights. He was a founding member of the Animal Defence and Anti-Vivisection Society, and served as its president from 1906 to 1914. He also founded the Humanitarian League, which campaigned against animal cruelty, and the National Anti-Vivisection Society, which opposed the use of animals in scientific experiments.
Publications[edit | edit source]
Bell authored several books on animal rights and vegetarianism, including The Ethics of Diet and Vegetarianism and the Vegetarian Movement. He also edited the Humanitarian Review, a journal dedicated to promoting the rights of animals.
Personal Life[edit | edit source]
Bell was a lifelong vegetarian and a committed humanitarian. He was married to Emily Bell, with whom he had two children.
Legacy[edit | edit source]
Bell's work in the animal rights movement has had a lasting impact. His advocacy for vegetarianism and against animal cruelty has influenced many subsequent activists and organizations.
See Also[edit | edit source]
References[edit | edit source]
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