Feeding Hong Kong

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Feeding Hong Kong is a non-profit organization based in Hong Kong that focuses on reducing food waste and alleviating hunger in the city. The organization collects surplus food from various sources and redistributes it to people in need through a network of charities and community groups.

History

Feeding Hong Kong was established in 2011 with the mission to fight hunger and reduce the amount of food waste in Hong Kong. The organization was founded by Gabrielle Kirstein, who recognized the need for a structured approach to food redistribution in the city.

Operations

The organization operates a food bank that collects surplus food from supermarkets, restaurants, food manufacturers, and other food businesses. The collected food is then sorted, stored, and redistributed to a network of over 100 local charities, including shelters, community centers, and food banks.

Food Collection

Feeding Hong Kong partners with various food donors to collect surplus food that would otherwise go to waste. These donors include major supermarket chains, food distributors, and restaurants. The organization ensures that the food collected is safe for consumption and meets all health and safety standards.

Food Redistribution

The collected food is redistributed to a network of local charities that provide meals and food assistance to people in need. These charities include homeless shelters, elderly care homes, and community kitchens. Feeding Hong Kong also runs educational programs to raise awareness about food waste and hunger issues.

Impact

Since its inception, Feeding Hong Kong has made a significant impact on reducing food waste and alleviating hunger in the city. The organization has redistributed millions of meals to people in need and has raised awareness about the importance of food waste reduction.

Partnerships

Feeding Hong Kong collaborates with various organizations and businesses to achieve its mission. These partnerships include collaborations with corporate sponsors, government agencies, and other non-profit organizations. The organization also works with volunteers who assist in food collection, sorting, and distribution.

See also

• Food bank
• Food waste
• Hunger
• Non-profit organization