Fern bar

From WikiMD's Wellness Encyclopedia

Fern Bar[edit | edit source]

A Fern Bar is a type of bar that was popular in the United States during the 1970s and 1980s. It was known for its lush and tropical decor, as well as its focus on serving cocktails and light food. The term "Fern Bar" originated from the abundance of ferns and other greenery that were often used to decorate these establishments.

History[edit | edit source]

The Fern Bar trend emerged in the late 1960s as a response to the traditional dark and smoky bars that were prevalent at the time. The concept was to create a more relaxed and inviting atmosphere, reminiscent of a tropical paradise. The first Fern Bar, called "Henry Africa's," opened in San Francisco in 1969 and quickly became a popular destination.

Decor[edit | edit source]

Fern Bars were characterized by their lush and vibrant decor. The walls were often adorned with tropical-themed wallpaper or murals, and the floors were covered in lush carpeting or bamboo mats. The bars themselves were typically made of polished wood or bamboo, and were often adorned with tiki-inspired carvings.

One of the defining features of a Fern Bar was the abundance of ferns and other greenery. These plants were strategically placed throughout the bar, creating a sense of natural beauty and tranquility. Other common decorative elements included wicker furniture, rattan accents, and colorful throw pillows.

Cocktails and Food[edit | edit source]

Fern Bars were known for their extensive cocktail menus, which often featured fruity and tropical concoctions. Popular drinks included the Piña Colada, Mai Tai, and Sex on the Beach. These cocktails were often garnished with fresh fruit and served in elaborate glassware.

In addition to cocktails, Fern Bars also offered a selection of light food options. Popular choices included salads, sandwiches, and small plates such as sliders or chicken wings. The emphasis was on casual and shareable dishes that complemented the relaxed atmosphere of the bar.

Legacy[edit | edit source]

While the popularity of Fern Bars declined in the 1990s, their influence can still be seen in modern bar design. Many elements of the Fern Bar aesthetic, such as tropical decor and craft cocktails, have made a comeback in recent years. Some bars even pay homage to the Fern Bar era by incorporating retro-inspired design elements into their establishments.

See Also[edit | edit source]

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD