Florida's Natural Growers

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Floridas_natural_logo
Florida's Natural Growers
Company typeAgricultural cooperative
IndustryBeverage
Founded1933
HeadquartersLake Wales, Florida, United States
ProductsOrange juice, Grapefruit juice, Lemonade


Florida's Natural Growers is an American agricultural cooperative based in Lake Wales, Florida. The cooperative specializes in the production of citrus beverages, primarily orange juice, grapefruit juice, and lemonade. It was founded in 1933 and is one of the largest citrus cooperatives in the United States.

History[edit | edit source]

Florida's Natural Growers was established in 1933 by a group of citrus growers in Florida who sought to market their products cooperatively. The cooperative was originally known as the Florida Citrus Canners Cooperative. Over the years, it has grown significantly and rebranded as Florida's Natural Growers to reflect its focus on natural, high-quality citrus products.

Products[edit | edit source]

The cooperative produces a variety of citrus-based beverages, including:

  • Orange juice: Available in various forms such as not-from-concentrate, with pulp, and without pulp.
  • Grapefruit juice: Offered in both white and pink varieties.
  • Lemonade: Made from natural ingredients.

Operations[edit | edit source]

Florida's Natural Growers operates several processing plants in Florida, where the citrus fruits are harvested, processed, and packaged. The cooperative prides itself on using only Florida-grown citrus fruits, ensuring the quality and freshness of its products.

Marketing and Distribution[edit | edit source]

The cooperative markets its products under the brand name "Florida's Natural." These products are distributed throughout the United States and in several international markets. Florida's Natural Growers emphasizes its commitment to natural ingredients and the absence of artificial flavors, colors, and preservatives in its products.

Environmental and Social Responsibility[edit | edit source]

Florida's Natural Growers is committed to sustainable agricultural practices and environmental stewardship. The cooperative implements various initiatives to reduce its environmental footprint, including water conservation, energy efficiency, and waste reduction programs.

See also[edit | edit source]

References[edit | edit source]

External links[edit | edit source]


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