Fort Collins Brewery

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Fort Collins Brewery[edit | edit source]

Fort Collins Brewery is a craft brewery located in Fort Collins, Colorado. It was founded in 2003 by Tom Peters and Jan Peters. The brewery is known for its wide range of high-quality beers and has gained a strong reputation in the craft beer industry.

History[edit | edit source]

Fort Collins Brewery was established in 2003 with the aim of creating unique and flavorful beers. The founders, Tom Peters and Jan Peters, had a passion for brewing and wanted to share their creations with the world. They started small, brewing their beers in a small facility in Fort Collins.

Over the years, the brewery expanded its operations and gained popularity among beer enthusiasts. It became known for its innovative brewing techniques and commitment to using only the finest ingredients. Fort Collins Brewery's dedication to quality and craftsmanship has earned it numerous awards and accolades.

Beers[edit | edit source]

Fort Collins Brewery offers a diverse selection of beers, catering to a wide range of tastes. Some of their popular beers include:

1. Red Banshee - A smooth and malty Irish red ale with a rich caramel flavor.

2. Major Tom's Pomegranate Wheat - A refreshing wheat beer infused with the flavors of pomegranate.

3. Chocolate Stout - A dark and velvety stout with hints of chocolate and roasted malt.

4. Z Lager - A crisp and clean lager with a light body and a subtle hop bitterness.

5. Rocky Mountain IPA - A hop-forward India Pale Ale with a citrusy and piney aroma.

Brewery Tours[edit | edit source]

Fort Collins Brewery offers brewery tours for visitors who want to learn more about the brewing process and experience the brewery firsthand. During the tour, visitors can see the brewing equipment, learn about the ingredients used, and sample a variety of beers.

Sustainability Initiatives[edit | edit source]

Fort Collins Brewery is committed to sustainability and has implemented various initiatives to reduce its environmental impact. These initiatives include:

1. Water Conservation - The brewery has implemented water-saving measures in its brewing process, such as reusing water for cleaning and using water-efficient equipment.

2. Energy Efficiency - Fort Collins Brewery has invested in energy-efficient equipment and lighting to reduce its energy consumption.

3. Waste Reduction - The brewery has implemented recycling programs and works to minimize waste generation throughout its operations.

References[edit | edit source]

External Links[edit | edit source]

See Also[edit | edit source]

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