French Connection (cocktail)

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French Connection (cocktail)[edit | edit source]

The French Connection is a classic cocktail that combines the flavors of Cognac and Amaretto. It is a simple yet sophisticated drink that has gained popularity over the years. In this article, we will explore the history, ingredients, and preparation of the French Connection cocktail.

History[edit | edit source]

The French Connection cocktail was first created in the 1970s and gained popularity during that era. It is believed to have originated in the United States, where it quickly became a favorite among cocktail enthusiasts. The drink's name is derived from the combination of French Cognac and Italian Amaretto, representing a fusion of two distinct cultures.

Ingredients[edit | edit source]

To make a French Connection cocktail, you will need the following ingredients:

Preparation[edit | edit source]

To prepare a French Connection cocktail, follow these steps:

  1. Fill a mixing glass with ice cubes.
  2. Pour 2 ounces of Cognac into the mixing glass.
  3. Add 1 ounce of Amaretto to the mixing glass.
  4. Stir the mixture gently for about 30 seconds to combine the flavors.
  5. Strain the cocktail into a chilled rocks glass.
  6. Optionally, garnish with a lemon twist or a cherry.

Variations[edit | edit source]

There are a few variations of the French Connection cocktail that you can try:

  • French Kiss: Substitute the Cognac with Brandy for a slightly different flavor profile.
  • Italian Connection: Swap the Cognac with Grappa to give the cocktail an Italian twist.

See Also[edit | edit source]

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD