Front Burner Brands

From WikiMD's Food, Medicine & Wellness Encyclopedia

Front Burner Brands[edit | edit source]

Front Burner Brands is a company that operates and franchises several popular restaurant chains. Founded in 1995, the company has grown to become a major player in the foodservice industry. This article provides an overview of Front Burner Brands, its history, and the restaurant chains it operates.

History[edit | edit source]

Front Burner Brands was established in 1995 by Randy Dewitt and Scott Gordon. The company's first restaurant concept was Twin Peaks, a sports bar and grill known for its scenic views and attractive waitresses. Twin Peaks quickly gained popularity and became a successful franchise model.

In 2006, Front Burner Brands introduced another restaurant concept called Ojos Locos Sports Cantina. This Mexican-themed sports bar offers a unique dining experience with a lively atmosphere and a wide selection of food and drinks.

In 2011, Front Burner Brands launched Whiskey Cake Kitchen & Bar, a farm-to-table restaurant that focuses on using locally sourced ingredients to create delicious and innovative dishes. Whiskey Cake has gained a reputation for its scratch-made food and craft cocktails.

Restaurant Chains[edit | edit source]

Front Burner Brands currently operates three restaurant chains:

Twin Peaks[edit | edit source]

Twin Peaks is a sports bar and grill that offers a mountain lodge atmosphere. The restaurant features a large selection of draft beers, comfort food, and scenic views. Twin Peaks is known for its friendly and attractive waitresses, who are dressed in revealing uniforms. The chain has over 80 locations across the United States.

Ojos Locos Sports Cantina[edit | edit source]

Ojos Locos Sports Cantina is a Mexican-themed sports bar that combines the excitement of sports with a vibrant atmosphere. The restaurant offers a variety of Mexican dishes, including tacos, burritos, and fajitas. Ojos Locos has multiple locations in Texas and New Mexico.

Whiskey Cake Kitchen & Bar[edit | edit source]

Whiskey Cake Kitchen & Bar is a farm-to-table restaurant that focuses on using locally sourced ingredients to create flavorful dishes. The menu features a range of options, including burgers, salads, and seafood. Whiskey Cake has several locations in Texas, Oklahoma, and Florida.

Franchise Opportunities[edit | edit source]

Front Burner Brands offers franchise opportunities for entrepreneurs interested in joining the restaurant industry. The company provides comprehensive training and support to help franchisees succeed. Prospective franchisees can visit the Front Burner Brands website for more information on available opportunities.

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD