Fudge Rounds
Fudge Rounds[edit | edit source]
Fudge Rounds
| Fudge Rounds Resources | |
|---|---|
|
 |
Fudge Rounds are a popular snack cake produced by the American company Little Debbie. They are known for their soft, chewy texture and rich fudge flavor. Fudge Rounds have been enjoyed by consumers since the 1960s and continue to be a beloved treat.
History[edit | edit source]
Fudge Rounds were first introduced in the 1960s by Little Debbie, a brand owned by McKee Foods Corporation. The snack cake quickly gained popularity due to its unique combination of fudge, chocolate, and cake. Over the years, Fudge Rounds have become a staple in the American snack market.
Ingredients and Preparation[edit | edit source]
Fudge Rounds are made using a combination of fudge, chocolate, and cake. The fudge filling is sandwiched between two layers of soft, chocolate-flavored cake. The cakes are then individually wrapped to maintain freshness and convenience.
Popularity and Variations[edit | edit source]
Fudge Rounds have remained a popular snack choice for consumers of all ages. The combination of fudge and cake appeals to those with a sweet tooth, and the soft texture makes them enjoyable to eat. Little Debbie has also introduced variations of Fudge Rounds, such as mini-sized versions and seasonal flavors.
Nutritional Information[edit | edit source]
While Fudge Rounds are delicious, it is important to consume them in moderation due to their high sugar and calorie content. Each serving of Fudge Rounds (one cake) contains approximately 180 calories, 8 grams of fat, and 22 grams of sugar. It is recommended to enjoy them as an occasional treat rather than a daily indulgence.
See Also[edit | edit source]
References[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
|
WikiMD's Wellness Encyclopedia |
| Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD
