Gamay Blanc Gloriod

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Gamay Blanc Gloriod[edit | edit source]

Gamay Blanc Gloriod
Grape (Vitis)
SpeciesVitis vinifera
OriginFrance
Notable regionsBeaujolais, Burgundy


Gamay Blanc Gloriod is a white grape variety that is a mutation of the red grape variety Gamay. It is primarily grown in the Beaujolais and Burgundy regions of France.

History[edit | edit source]

The exact origins of Gamay Blanc Gloriod are not well-documented. It is believed to have originated as a spontaneous mutation of the red grape variety Gamay in the Beaujolais region of France. The mutation resulted in a white-skinned grape variety, which was subsequently named Gamay Blanc Gloriod.

Viticulture[edit | edit source]

Gamay Blanc Gloriod is a relatively low-maintenance grape variety that thrives in the cool climate of the Beaujolais and Burgundy regions. It is known for its high acidity and crisp, refreshing flavors. The grapes are typically harvested in the early to mid-autumn when they have reached optimal ripeness.

Wine production[edit | edit source]

Gamay Blanc Gloriod is primarily used in the production of white wines. The grapes are gently pressed to extract the juice, which is then fermented at controlled temperatures to preserve the delicate flavors and aromas. The resulting wines are often light-bodied with notes of citrus, green apple, and floral undertones.

Notable wines[edit | edit source]

While Gamay Blanc Gloriod is not as widely known as its red counterpart, Gamay, it is still highly regarded by wine enthusiasts. Some notable wines made from Gamay Blanc Gloriod include:

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD