Gaylussacia ursina

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Southern wild flowers and trees (Page 397, Plate CXXIX) BHL23630597

Gaylussacia ursina, commonly known as the bear huckleberry, is a species of flowering plant in the heath family (Ericaceae). It is native to the eastern United States, where it is found in a variety of forest habitats. This plant is a deciduous shrub that typically grows to a height of 1-3 feet. It is characterized by its small, glossy, leaves, bell-shaped flowers, and dark blue berries. The berries are edible and have a sweet, tangy flavor, making them a favorite of both humans and wildlife, including bears, hence the common name.

Description

Gaylussacia ursina is a low-growing shrub that can reach up to 1 meter in height but is often smaller. The leaves are simple, ovate to lanceolate, and finely toothed. In spring, the plant produces small, bell-shaped flowers that are typically white or pink. These flowers give way to the plant's notable dark blue berries in late summer. The berries are a significant food source for various species of wildlife and can also be consumed by humans.

Habitat and Distribution

The bear huckleberry is found in the eastern United States, particularly in the Appalachian and Blue Ridge Mountains. It prefers acidic, well-drained soils and is commonly found in open woods, forest clearings, and along the edges of wetlands. Its ability to thrive in a variety of forested environments has made it a resilient species across its native range.

Cultivation and Uses

While not as commonly cultivated as some of its relatives in the Ericaceae family, Gaylussacia ursina can be grown in gardens and naturalized areas where it can serve as an attractive ground cover or shrub. Its berries are edible and can be used in a variety of culinary applications, including jams, jellies, and pies. Additionally, the plant is valued for its ornamental qualities, such as its attractive foliage and the visual appeal of its berries.

Conservation

Currently, there are no major threats to Gaylussacia ursina on a wide scale, and it is not listed as endangered or threatened. However, habitat destruction and the impacts of climate change could pose future risks to its populations. Conservation efforts are focused on preserving the natural habitats where this species thrives and promoting biodiversity within those ecosystems.

See Also

• Ericaceae
• Huckleberry
• Forest ecology