Gekkeikan
Gekkeikan is a well-known sake brewery located in Fushimi, Kyoto, Japan. Established in 1637, it is one of the oldest family-operated businesses in the world. The name "Gekkeikan" translates to "crown of laurel," symbolizing the company's commitment to excellence and quality.
History[edit | edit source]
Gekkeikan was founded by Jiemon Ōkura in the early 17th century in Fushimi, a district known for its high-quality water, ideal for sake brewing. The company has been passed down through 14 generations of the Ōkura family. In 1905, Gekkeikan was the first to introduce the use of glass bottles for sake, a significant innovation in the industry.
Production[edit | edit source]
Gekkeikan sake is produced using traditional methods, with a focus on quality and consistency. The company uses a blend of modern and traditional brewing techniques. The sake is made from rice, water, and koji, a type of mold used in sake brewing. The rice is polished to remove the outer layer, leaving only the starchy core. This is then washed, soaked, and steamed before being mixed with koji and yeast to ferment.
Products[edit | edit source]
Gekkeikan offers a wide range of sake products, including traditional sake, Daiginjo sake, and Junmai sake. The company also produces plum wine and other beverages. Gekkeikan's traditional sake is known for its smooth and mild flavor, while the Daiginjo sake is characterized by its fruity aroma and rich flavor. The Junmai sake, made with only rice, water, and koji, is noted for its full-bodied taste and slightly acidic finish.
International Presence[edit | edit source]
In 1989, Gekkeikan established a brewery in Folsom, California, to cater to the growing demand for sake in the United States. This was the first overseas operation for the company. Today, Gekkeikan's products are available in over 70 countries worldwide.
Awards and Recognition[edit | edit source]
Gekkeikan has received numerous awards for its sake. The company's commitment to quality and tradition has earned it a reputation as one of the leading sake producers in the world.
See Also[edit | edit source]
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