Greyout
Greyout is a transient loss of vision characterized by a perceived dimming of light and color, sometimes accompanied by a loss of peripheral vision. It is a precursor to fainting or a blackout and is caused by hypoxia (low brain oxygen level), often due to a loss of blood pressure.
Causes[edit | edit source]
Greyouts can occur for a variety of reasons, but they are most commonly associated with orthostatic hypotension, a sudden drop in blood pressure that occurs when a person stands up too quickly. Other causes can include dehydration, anemia, or a sudden decrease in blood volume, such as during a hemorrhage.
Symptoms[edit | edit source]
The primary symptom of a greyout is a perceived dimming of light and color. This is often accompanied by a loss of peripheral vision, resulting in a tunnel-vision effect. Some people may also experience dizziness, nausea, or a feeling of faintness.
Treatment[edit | edit source]
Treatment for greyouts typically involves addressing the underlying cause. For example, if a greyout is caused by orthostatic hypotension, treatment may involve changes to diet and hydration, or the use of medications to increase blood pressure. If a greyout is caused by anemia, treatment may involve iron supplements or other therapies to increase the number of red blood cells.
Prevention[edit | edit source]
Prevention of greyouts involves managing the conditions that can cause them. This can include staying hydrated, avoiding sudden changes in posture, and managing any underlying health conditions, such as anemia or heart disease.
See also[edit | edit source]
Greyout Resources | |
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Contributors: Prab R. Tumpati, MD