Gros-plant-du-pays-nantais
Gros-plant-du-pays-nantais is a white wine grape variety primarily grown in the Loire Valley of France. It is also known by its synonym Folle Blanche. The grape is most famously used in the production of the Gros Plant du Pays Nantais AOC wine.
History[edit | edit source]
The Gros-plant-du-pays-nantais grape has a long history in the Loire Valley, particularly in the Nantes region. It was traditionally used to produce high-acid, light-bodied wines that were often consumed locally. The grape's name, Folle Blanche, translates to "mad white," which may refer to its vigorous growth and high yields.
Viticulture[edit | edit source]
Gros-plant-du-pays-nantais is known for its high acidity and ability to produce large yields. The grape thrives in the maritime climate of the Loire Valley, particularly in the Muscadet region. The soils in this area, which include schist, gneiss, and granite, contribute to the grape's distinctive mineral character.
Wine Regions[edit | edit source]
The primary region for Gros-plant-du-pays-nantais is the Pays Nantais, which is part of the larger Loire Valley wine region. The Gros Plant du Pays Nantais AOC is the most notable appellation for this grape, where it is often blended with other local varieties to produce crisp, refreshing wines.
Wine Characteristics[edit | edit source]
Wines made from Gros-plant-du-pays-nantais are typically light-bodied with high acidity. They often exhibit flavors of green apple, citrus, and a distinctive minerality. These wines are usually consumed young and are known for their refreshing qualities, making them a popular choice for pairing with seafood.
Synonyms[edit | edit source]
Gros-plant-du-pays-nantais is also known by several other names, including Folle Blanche, Gros Plant, and Picpoule. The name Folle Blanche is more commonly used in the production of Cognac and Armagnac.
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
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