Haitian
Haitian refers to anything related to Haiti, a Caribbean country, including its people, culture, language, and history. The term is most commonly used to refer to citizens of Haiti, who are also known as Haitian nationals.
History[edit | edit source]
Haiti's history is marked by periods of political and social instability, economic hardship, and natural disasters. The country gained independence from France in 1804, becoming the first black republic and the second independent nation in the Western Hemisphere. Despite its early promise, Haiti has struggled with issues such as poverty, corruption, and political instability.
People[edit | edit source]
The majority of Haiti's population is of African descent, with a small percentage of mixed-race, white, and indigenous people. The official languages are French and Haitian Creole, with the latter being the most widely spoken. The predominant religion is Roman Catholicism, but many Haitians also practice Vodou, a syncretic religion combining elements of West African, indigenous Taino, and Roman Catholic beliefs.
Culture[edit | edit source]
Haitian culture is a blend of African, Taino, and French influences. It is known for its music, particularly Kompa and Rara, its vibrant visual arts scene, and its rich oral tradition. Haitian cuisine is a mix of French, African, and Taino culinary traditions, with staples such as rice and beans, plantains, and spicy pikliz.
Language[edit | edit source]
The official languages of Haiti are French and Haitian Creole. While French is used in formal settings such as government and education, Haitian Creole, a language that developed during the colonial period from a mixture of French, West African languages, and Taino, is spoken by the majority of the population.
See also[edit | edit source]
Haitian Resources | |
---|---|
|
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD