Harry Yee

Harry Yee

Harry Yee
Born	Birth date -1st March 1966 Honolulu, Hawaii, United States
Occupation	Bartender

Harry Yee is a renowned bartender from Honolulu, Hawaii. He is best known for his contributions to the world of mixology and his creation of the iconic Blue Hawaii cocktail.

Early Life and Career

Harry Yee was born on May 15, 1960, in Honolulu, Hawaii. Growing up in a culturally diverse environment, he developed a deep appreciation for the local flavors and ingredients found in Hawaiian cuisine and beverages.

Yee began his career in the hospitality industry at a young age, working as a bartender in various local establishments. His passion for mixology and his innovative approach to cocktail creation quickly gained recognition within the industry.

Contributions to Mixology

Yee's most notable contribution to mixology is the creation of the Blue Hawaii cocktail. In 1957, while working at the Hilton Hawaiian Village in Waikiki, Yee developed this vibrant and refreshing drink. The Blue Hawaii cocktail gained popularity worldwide and became an iconic representation of Hawaiian cocktails.

Yee's innovative use of blue curaçao, a liqueur with a distinct blue color, gave the cocktail its signature hue. The combination of rum, vodka, pineapple juice, and sweet and sour mix created a tropical flavor profile that captured the essence of Hawaii.

Legacy

Harry Yee's contributions to mixology have left a lasting impact on the industry. His creation, the Blue Hawaii cocktail, continues to be enjoyed by cocktail enthusiasts around the world. Yee's innovative approach to cocktail creation and his use of local ingredients have inspired countless bartenders to experiment and push the boundaries of mixology.

See Also

• Blue Hawaii (cocktail)
• Mixology
• Cocktail