Hesperetin
Hesperetin is a bioflavonoid, a type of plant-derived compound with antioxidant and anti-inflammatory effects. It is particularly abundant in citrus fruits, especially oranges and lemons. Hesperetin is the 4'-methoxy derivative of eriodictyol, a flavanone.
Etymology[edit | edit source]
The term "Hesperetin" is derived from "Hesperides," the nymphs of the evening in Greek mythology who were the daughters of Atlas. They were said to guard a garden of golden apples, which is a reference to the citrus fruits where hesperetin is commonly found.
Chemical Structure[edit | edit source]
Hesperetin is a flavanone, a type of flavonoid. It is the 4'-methoxy derivative of eriodictyol. The chemical formula of hesperetin is C16H14O6.
Sources[edit | edit source]
Hesperetin is found in high concentrations in citrus fruits, especially in the peels of oranges and lemons. It is also present in smaller amounts in other fruits and vegetables, such as apricots, plums, and tomatoes.
Health Benefits[edit | edit source]
Hesperetin has been studied for its potential health benefits. It has antioxidant and anti-inflammatory properties, which may help protect against a variety of diseases, including heart disease and cancer. It may also have antimicrobial effects, helping to fight off harmful bacteria and viruses.
Research[edit | edit source]
Research on hesperetin is ongoing, with studies investigating its potential effects on a variety of health conditions. Some studies have suggested that hesperetin may help lower blood pressure, reduce inflammation, and improve blood sugar control. However, more research is needed to confirm these findings and to fully understand the potential health benefits of hesperetin.
See Also[edit | edit source]
Hesperetin Resources | |
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Contributors: Prab R. Tumpati, MD