Hilmar Cheese Company

Hilmar Cheese Company

Hilmar Cheese Company is a leading cheese manufacturer based in Hilmar, California. Founded in 1984, the company has grown to become one of the largest cheese and whey protein producers in the world.

History

The Hilmar Cheese Company was established by a group of dairy farmers in the Central Valley of California. They recognized the need for a local cheese manufacturing facility to process the surplus milk produced in the region. The company started with a small production facility and a commitment to producing high-quality cheese.

Over the years, Hilmar Cheese Company expanded its operations and invested in state-of-the-art technology to increase production capacity and improve product quality. Today, the company operates multiple cheese manufacturing plants and has a strong presence in the global dairy market.

Products

Hilmar Cheese Company offers a wide range of cheese products to meet the diverse needs of its customers. Some of the popular cheese varieties produced by the company include:

• Cheddar
• Monterey Jack
• Colby
• Pepper Jack
• Mozzarella
• Swiss

In addition to cheese, Hilmar Cheese Company also produces whey protein, which is a byproduct of the cheese-making process. Whey protein is widely used in the food and beverage industry as a nutritional supplement.

Sustainability Initiatives

Hilmar Cheese Company is committed to sustainable practices and environmental stewardship. The company has implemented various initiatives to reduce its carbon footprint and minimize waste. These initiatives include:

• Energy-efficient manufacturing processes
• Water conservation measures
• Recycling and waste management programs

Hilmar Cheese Company also works closely with local dairy farmers to promote sustainable farming practices and ensure the responsible sourcing of milk.

Awards and Recognition

Hilmar Cheese Company has received numerous awards and recognition for its commitment to quality and sustainability. Some of the notable accolades include:

• Dairy Foods Magazine's "Plant of the Year" award
• California Dairy Quality Assurance Program's "Outstanding Dairy Processing and Manufacturing Plant" award
• Environmental Protection Agency's "Energy Star" certification for energy efficiency