Infuser
Infuser is a type of device used to steep or infuse various substances into a liquid. Infusers are commonly used in the preparation of beverages such as tea, coffee, and cocktails, as well as in cooking to infuse flavors into oils, vinegars, and other liquids.
Types of Infusers[edit | edit source]
There are several types of infusers, each designed for a specific use.
Tea Infusers[edit | edit source]
Tea infusers are small mesh or perforated containers used to steep loose leaf tea in hot water. They come in various shapes and sizes, from simple mesh balls to elaborate designs shaped like animals or objects.
Coffee Infusers[edit | edit source]
Coffee infusers, also known as coffee brewers or coffee makers, are devices used to brew coffee. They work by allowing hot water to infuse with ground coffee beans.
Cocktail Infusers[edit | edit source]
Cocktail infusers are used to infuse flavors into spirits and cocktails. They can be used to infuse fruits, herbs, spices, and other flavorings into alcohol.
Cooking Infusers[edit | edit source]
Cooking infusers are used to infuse flavors into oils, vinegars, and other liquids used in cooking. They can be used to infuse herbs, spices, and other flavorings into these liquids.
Usage[edit | edit source]
To use an infuser, the substance to be infused (such as tea leaves, coffee grounds, or flavorings) is placed inside the infuser. The infuser is then placed in the liquid to be infused and left to steep for a certain amount of time. The length of time depends on the type of substance being infused and the desired strength of the infusion.
See Also[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD