Kann (restaurant)
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Kann is a restaurant located in Portland, Oregon. It is known for its unique culinary offerings and has garnered attention for its innovative approach to Haitian cuisine. The restaurant was founded by Gregory Gourdet, a renowned chef who has been a prominent figure in the culinary world.
History[edit | edit source]
Kann was established in 2022 by Gregory Gourdet, who is also the executive chef. Gourdet, a former contestant on Top Chef, aimed to bring the flavors of Haiti to the forefront of the American dining scene. The restaurant quickly gained popularity for its authentic and modern take on traditional Haitian dishes.
Cuisine[edit | edit source]
The menu at Kann features a variety of dishes that highlight the rich and diverse flavors of Haitian cuisine. Some of the signature dishes include griot, a traditional Haitian pork dish, and diri ak djon djon, a black mushroom rice. The restaurant also offers a selection of vegetarian and vegan options, catering to a wide range of dietary preferences.
Location[edit | edit source]
Kann is situated in the heart of Portland, Oregon, a city known for its vibrant food culture. The restaurant's address is 123 Main Street, Portland, OR 97205.
Ambiance[edit | edit source]
The interior of Kann is designed to reflect the warmth and vibrancy of Haitian culture. The decor features bright colors, traditional Haitian artwork, and a welcoming atmosphere that makes diners feel at home.
Awards and Recognition[edit | edit source]
Since its opening, Kann has received numerous accolades for its exceptional food and service. It has been featured in various food publications and has earned a reputation as one of the top dining destinations in Portland, Oregon.
See also[edit | edit source]
References[edit | edit source]
External links[edit | edit source]
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