Kaslink Foods

From WikiMD's Wellness Encyclopedia

Kaslink Foods is a Finnish food company specializing in the production of dairy and plant-based products. The company is headquartered in Kouvola, Finland, and is known for its innovative approach to food production, focusing on sustainability and high-quality ingredients.

History[edit | edit source]

Kaslink Foods was founded in 2001 by the Kukkonen family. The company initially focused on producing dairy products but has since expanded its product range to include a variety of plant-based alternatives. Over the years, Kaslink Foods has grown significantly, becoming one of the leading food companies in Finland.

Products[edit | edit source]

Kaslink Foods offers a wide range of products, including:

  • Dairy products such as milk, cream, and yogurt
  • Plant-based products such as oat drinks, oat-based cooking products, and plant-based yogurts
  • Sauces and dressings
  • Cooking products like creams and custards

The company's plant-based products are marketed under the brand name Aito, which has gained popularity for its taste and nutritional value.

Sustainability[edit | edit source]

Kaslink Foods places a strong emphasis on sustainability. The company sources its raw materials responsibly and aims to minimize its environmental impact through various initiatives. These include reducing waste, optimizing energy use, and using eco-friendly packaging materials.

Acquisition by Fazer Group[edit | edit source]

In 2019, Kaslink Foods was acquired by the Fazer Group, a major Finnish food company. This acquisition has allowed Kaslink Foods to expand its market reach and benefit from Fazer's extensive distribution network.

See also[edit | edit source]

Related Pages[edit | edit source]

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Contributors: Prab R. Tumpati, MD