Kep province
Kep Province is one of the smallest and least populous provinces in Cambodia. Despite its size, Kep is one of the most economically and historically significant regions in the country.
History[edit | edit source]
Kep Province was established during the French colonial period in Cambodia. It was a thriving seaside resort town, known for its luxurious villas and the famous Crab Market. The province suffered greatly during the Khmer Rouge regime, with many of its historical buildings destroyed.
Geography[edit | edit source]
Kep is located in the southwestern part of Cambodia, bordering the Gulf of Thailand. It is surrounded by Kampot Province to the north and the west. The province includes the Kep National Park, which is a significant tourist attraction.
Economy[edit | edit source]
The economy of Kep Province is primarily based on tourism and agriculture. The province is famous for its seafood, particularly the Kep Crab, which is a major source of income for local fishermen. Other agricultural products include pepper, durian, and other tropical fruits.
Culture[edit | edit source]
Kep Province is known for its unique blend of French colonial and traditional Khmer architecture. The province is also famous for its seafood-based cuisine, particularly dishes made with the local crab.
Tourism[edit | edit source]
Tourism is a major part of Kep's economy. The province's main attractions include the Kep National Park, the Crab Market, and the beautiful beaches along the Gulf of Thailand. Kep is also known for its luxury resorts and villas, many of which date back to the French colonial period.
See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD