La Petite Grocery

La Petite Grocery is a renowned restaurant located in New Orleans, Louisiana. Established in 2004, it has become a staple in the city's vibrant culinary scene. The restaurant is situated at 4238 Magazine Street, a historic area known for its eclectic mix of shops, cafes, and restaurants.

History

The building that houses La Petite Grocery has a rich history dating back to the late 19th century. Originally, it was a grocery store, which is reflected in the restaurant's name. Over the years, the building has undergone various transformations, but it has always retained its historic charm.

Cuisine

La Petite Grocery offers a menu that blends Contemporary American cuisine with Southern influences. The restaurant is known for its innovative dishes that highlight local ingredients and traditional flavors. Some of the signature dishes include blue crab beignets, turtle Bolognese, and Gulf fish amandine.

Chef

The head chef and owner of La Petite Grocery is Justin Devillier, a celebrated chef who has received numerous accolades for his culinary expertise. Devillier has been a finalist for the James Beard Foundation Award for Best Chef: South multiple times and won the award in 2016.

Ambiance

The restaurant features a cozy and inviting atmosphere, with a decor that pays homage to its historic roots. The interior is characterized by exposed brick walls, vintage lighting, and elegant furnishings, creating a warm and welcoming environment for diners.

Awards and Recognition

La Petite Grocery has received widespread acclaim from both critics and patrons. It has been featured in various food and travel publications and has earned a spot on several "best of" lists, including the New Orleans Magazine's Best Restaurants list.

See Also

• New Orleans cuisine
• James Beard Foundation Award
• Magazine Street, New Orleans
• Contemporary American cuisine