La Trompette (restaurant)

La Trompette (restaurant)

La Trompette is a renowned restaurant located in Chiswick, London. It is known for its exceptional cuisine and elegant dining experience.

History

La Trompette was established in 2001 by Nigel Platts-Martin and Bruce Poole. The restaurant quickly gained popularity for its innovative approach to French cuisine.

Cuisine

La Trompette offers a diverse menu that showcases the best of modern French cooking. The restaurant focuses on using high-quality, seasonal ingredients to create dishes that are both visually stunning and delicious.

Some of the signature dishes at La Trompette include:

• Roasted Scallops with cauliflower purée and truffle vinaigrette
• Rack of Lamb with confit shoulder, pommes Anna, and rosemary jus
• Chocolate Fondant with salted caramel ice cream

Awards and Recognition

La Trompette has received numerous accolades for its exceptional cuisine and dining experience. Some of the notable awards include:

• Michelin star: La Trompette has been awarded a Michelin star every year since 2008.
• AA Rosettes: The restaurant has been awarded four AA Rosettes, indicating exceptional culinary skill and creativity.
• Good Food Guide: La Trompette consistently ranks among the top restaurants in the Good Food Guide.

Location and Ambience

La Trompette is located at 5-7 Devonshire Road, Chiswick, London. The restaurant is housed in a beautiful Georgian building, which adds to its charm and elegance. The interior is tastefully decorated, creating a warm and inviting atmosphere for diners.