Langhe

Serralunga d'Alba 0001

Langhe blend

Langhe is a hilly area situated in the Piedmont region of northern Italy, known for its wines, cheeses, truffles, and hazelnuts. The region covers a significant part of the provinces of Cuneo and Asti, stretching to parts of the territory of the province of Alessandria. The landscape of Langhe is marked by rolling hills covered with vineyards, punctuated by small towns and castles. This area is a UNESCO World Heritage Site, recognized for its cultural landscapes and winemaking traditions that go back centuries.

Geography

Langhe is characterized by its hilly terrain, which ranges in altitude from 250 to 800 meters above sea level. The region is bounded by the rivers Tanaro, Belbo, and Bormida. The geography of Langhe contributes significantly to its climate, which is a mix of continental and Mediterranean, creating an ideal environment for viticulture. The area is divided into several zones, including the Barolo zone, known for producing the prestigious Barolo wine, and the Barbaresco area, home to the similarly esteemed Barbaresco wine.

History

The history of Langhe is deeply intertwined with its winemaking tradition. The region's viticulture dates back to the Roman times, but it was during the Middle Ages that Langhe began to gain a reputation for its wine quality, thanks to the efforts of local monasteries. Over the centuries, the area has seen various rulers, from the Savoy to the French during the Napoleonic Wars, each leaving their mark on the land and its culture.

Economy

The economy of Langhe is predominantly based on agriculture, with wine production being the cornerstone. The region is renowned worldwide for its wines, including Barolo, Barbaresco, and Dolcetto. Besides viticulture, the area is also famous for its white truffles, particularly those from the town of Alba, which hosts an annual truffle fair that attracts visitors from around the globe. Other agricultural products include hazelnuts, which are used in the production of chocolates and pastries, and cheeses such as Robiola.

Culture

Langhe's culture is deeply rooted in its agricultural traditions. The region's cuisine is a reflection of its rich agricultural heritage, featuring dishes that incorporate local ingredients such as truffles, hazelnuts, and a variety of meats and cheeses. Wine also plays a significant role in the social and cultural life of Langhe, with numerous festivals and events dedicated to celebrating the region's winemaking tradition.

Tourism

Tourism is a growing sector in Langhe, thanks to its beautiful landscapes, rich history, and culinary heritage. Visitors to the region can enjoy wine tours, truffle hunting, and exploring the numerous medieval towns and castles. The area's scenic beauty and cultural significance were recognized by UNESCO in 2014, when the vineyard landscape of Langhe-Roero and Monferrato was declared a World Heritage Site.

See Also

• Piedmont
• Barolo wine
• Barbaresco wine
• Italian wine
• UNESCO World Heritage Sites in Italy