Lindsay Morton
Lindsay Morton is a renowned medical professional specializing in the field of oncology, with a particular focus on breast cancer research and treatment. She has made significant contributions to the medical community through her extensive research, innovative treatment methods, and dedication to patient care.
Early Life and Education[edit | edit source]
Morton was born and raised in New York City, where she developed an early interest in the medical field. She pursued her undergraduate studies at the University of Pennsylvania, majoring in biology. Following her graduation, she attended the Harvard Medical School, where she specialized in oncology.
Career[edit | edit source]
After completing her medical degree, Morton began her career at the Memorial Sloan Kettering Cancer Center in New York City. Here, she focused on breast cancer research and treatment, developing innovative methods that have since been adopted by oncologists worldwide.
Morton's work primarily involves the use of chemotherapy and radiation therapy in treating breast cancer. She has also conducted extensive research on the role of genetics in breast cancer, contributing to the understanding of BRCA1 and BRCA2 genes.
Contributions to Medicine[edit | edit source]
Morton's contributions to the field of oncology are numerous. She has published several research papers in esteemed medical journals, shedding light on the complexities of breast cancer and its treatment. Her work has also led to advancements in personalized medicine, particularly in the treatment of breast cancer.
Recognition[edit | edit source]
In recognition of her contributions to the field of oncology, Morton has received several awards and honors. These include the American Cancer Society's Medal of Honor and the National Cancer Institute's Outstanding Investigator Award.
See Also[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD