List of defunct restaurants of the United States

The Tasty sandwich shop in Harvard Square

Country Bill's Restaurant, 2009

Kornblatt's Delicatessen, Portland, Oregon, 2022 - 1

La Carreta, PDX, 2021 2

Masia, PDX 4

The Pied Cow, Belmont, Portland, Oregon

List of Defunct Restaurants of the United States encompasses a range of dining establishments that once operated in the United States but have since closed their doors. This list includes a variety of restaurant types, from fast-food chains to high-end dining experiences, reflecting the changing tastes, economic conditions, and cultural shifts in American society.

History

The history of defunct restaurants in the United States is as varied as the country's culinary landscape. Many of these establishments were once household names, integral to the American dining experience. Economic downturns, changes in consumer preferences, and the inability to adapt to new market realities have led to the closure of many once-popular restaurants.

Notable Defunct Restaurants

Howard Johnson's

Once a ubiquitous presence on American highways, Howard Johnson's was known for its distinctive orange-roofed buildings and extensive menu that included 28 flavors of ice cream. The chain's decline began in the 1970s due to increased competition and changes in American travel habits.

The Automat

The Automat, introduced by Horn & Hardart in Philadelphia and New York City, was a revolutionary dining concept where customers could purchase food from coin-operated vending machines. The last Automat closed in the 1990s, but the concept has seen a resurgence in various forms.

Chi-Chi's

A popular Mexican restaurant chain, Chi-Chi's, faced its demise in the United States following a hepatitis A outbreak in 2003 that was linked to green onions at one of its locations. The chain still operates in some international markets.

Bennigan's

Bennigan's, an Irish pub-themed casual dining restaurant, declared bankruptcy in 2008, though a few locations have since reopened under new ownership. The brand struggled to differentiate itself in a crowded market of similar dining concepts.

Impact on American Culture

These defunct restaurants hold a place in American cultural history, offering a window into the dining preferences and social habits of past decades. They also reflect broader economic and societal trends, such as the rise and fall of the American middle class and the evolution of the country's highways and travel industry.

Preservation and Nostalgia

There is a growing interest in preserving the history and memory of these defunct restaurants. This includes online communities sharing memories and memorabilia, as well as efforts to document the stories and recipes associated with these establishments.

Conclusion

The list of defunct restaurants in the United States is a testament to the country's dynamic and evolving dining scene. While these restaurants may no longer exist, their legacy continues to influence the culinary landscape and cultural history of the nation.