Listan Prieto
Variety of grape
Listán Prieto is a red wine grape variety that is believed to have originated in the Canary Islands. It is known for its historical significance and its role in the development of viticulture in the New World.
History[edit | edit source]
Listán Prieto is thought to have been brought to the Canary Islands by Spanish settlers in the 16th century. From there, it spread to the Americas, where it became one of the first European grape varieties to be cultivated. The grape played a crucial role in the early wine industries of regions such as Chile, Peru, and California.
Characteristics[edit | edit source]
Listán Prieto is known for its vigorous growth and adaptability to different climates. The grape produces wines that are typically light in color with moderate acidity and tannins. The flavor profile often includes notes of red fruits, such as strawberries and raspberries, with a hint of spice.
Cultivation[edit | edit source]
The grape is primarily grown in the Canary Islands, where it is used to produce traditional wines. It is also found in small quantities in South America, particularly in Chile and Peru, where it is known as País and Criolla Chica, respectively. In California, it was historically known as the Mission grape.
Wine Regions[edit | edit source]
In the Canary Islands, Listán Prieto is cultivated on the islands of Tenerife, La Palma, and Gran Canaria. The unique volcanic soils and microclimates of these islands contribute to the distinctive character of the wines produced from this grape.
Related Varieties[edit | edit source]
Listán Prieto is genetically related to several other grape varieties, including Listán Blanco, which is also grown in the Canary Islands. The grape has also been linked to the Mission grape of California, which was used by Spanish missionaries to produce sacramental wine.
Related pages[edit | edit source]
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