Lovely's Fifty Fifty

Lovely's Fifty Fifty is a renowned restaurant and pizzeria located in Portland, Oregon, United States. Known for its artisanal pizzas and homemade ice creams, Lovely's Fifty Fifty has garnered acclaim for its commitment to using local, seasonal, and sustainable ingredients. The restaurant's unique name reflects its dual focus on these two key offerings: pizza and ice cream.

History

Lovely's Fifty Fifty was established by Sarah Minnick, who is both the owner and head chef. Minnick's passion for local ingredients and innovative culinary practices has been central to the restaurant's identity since its inception. The establishment replaced a previous restaurant known as Lovely Hula Hands, also owned by Minnick, transforming the space into a destination for pizza enthusiasts and ice cream lovers alike.

Cuisine

The menu at Lovely's Fifty Fifty is characterized by its seasonal rotation, ensuring that only the freshest ingredients are used. The pizzas are known for their sourdough crusts, which are fermented in-house, and topped with a variety of unconventional toppings that may include foraged mushrooms, house-made sausage, and a selection of local cheeses. The commitment to local sourcing extends to the ice cream offerings, with flavors that reflect the seasonal bounty of the Pacific Northwest.

Pizzas

The pizzas at Lovely's Fifty Fifty have received particular attention for their creative toppings and the quality of their crust. The sourdough base is a result of meticulous fermentation processes, contributing to a crust that is both flavorful and texturally complex. Toppings often include ingredients that are not commonly found on pizza, such as nettles, squash blossoms, and truffle oil, reflecting Minnick's innovative approach to this traditional dish.

Ice Cream

The homemade ice creams at Lovely's Fifty Fifty are celebrated for their unique flavors, which change with the seasons. From classic options like vanilla and chocolate to more adventurous flavors such as honey lavender and salted caramel, the ice cream menu is a reflection of the restaurant's commitment to craftsmanship and creativity.

Reception

Lovely's Fifty Fifty has been praised by both locals and food critics for its high-quality, innovative dishes. The restaurant has been featured in various culinary publications and has received accolades for its contributions to Portland's vibrant food scene. Its success is attributed not only to the quality of the food but also to the warm, welcoming atmosphere and the staff's knowledge and passion for sustainable and local food practices.

Impact on Local Food Culture

Lovely's Fifty Fifty has played a significant role in promoting the farm-to-table movement in Portland, showcasing how restaurants can support local agriculture while providing exceptional culinary experiences. By prioritizing local and sustainable ingredients, the restaurant has helped to foster a greater appreciation for the richness of the region's produce and has inspired other establishments to adopt similar practices.