Lubricants
Lubricants are substances that are applied to reduce friction between surfaces in mutual contact, which ultimately reduces the heat generated when the surfaces move. They may also have the function of transmitting forces, transporting foreign particles, or heating or cooling the surfaces. The property of reducing friction is known as lubricity.
Types of Lubricants[edit | edit source]
Lubricants are typically used to separate moving parts in a system. They can be classified into three main categories: liquid, semi-solid, and solid.
Liquid Lubricants[edit | edit source]
Liquid lubricants are typically made from petroleum or synthetic oils. They are used in a variety of applications, including in engines, gearboxes, and bearings. Some examples of liquid lubricants include motor oil, gear oil, and hydraulic fluid.
Semi-Solid Lubricants[edit | edit source]
Semi-solid lubricants, also known as greases, are made by combining a liquid lubricant with a thickener. This results in a product that has the lubricating properties of a liquid, but stays in place better. Greases are commonly used in applications where a liquid lubricant would not stay in place, such as wheel bearings and other automotive applications.
Solid Lubricants[edit | edit source]
Solid lubricants are materials that, despite being solid, can reduce friction between two surfaces sliding against each other without the need for a liquid oil medium. Examples of solid lubricants include graphite, molybdenum disulfide, PTFE, and boron nitride.
Applications[edit | edit source]
Lubricants are used in many different applications to reduce the friction between moving parts. These include, but are not limited to, automotive and other transportation, industrial machinery, medical equipment, and food processing equipment.
See Also[edit | edit source]
Lubricants Resources | |
---|---|
|
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
WikiMD is not a substitute for professional medical advice. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD