Mai-Kai Restaurant

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Mai-Kai Restaurant[edit | edit source]

The Mai-Kai Restaurant is a renowned Polynesian-themed restaurant located in Fort Lauderdale, Florida. It has been serving guests since its opening in 1956 and has become a popular destination for both locals and tourists.

History[edit | edit source]

The Mai-Kai Restaurant was founded by brothers Bob and Jack Thornton, who were inspired by their travels to the South Pacific. They wanted to create an immersive dining experience that would transport guests to a tropical paradise. The restaurant's name, "Mai-Kai," is derived from the Tahitian word for "good food and good friends."

Atmosphere[edit | edit source]

The Mai-Kai Restaurant is known for its authentic Polynesian atmosphere. Upon entering, guests are greeted by lush tropical gardens, waterfalls, and tiki torches. The interior is adorned with traditional Polynesian artifacts, including carved tikis, hand-painted murals, and thatched roofs. The restaurant features multiple dining rooms, each with its own unique ambiance.

Cuisine[edit | edit source]

The Mai-Kai Restaurant offers a diverse menu of Polynesian-inspired dishes. Some of the popular menu items include the Peking Duck, Kung Pao Chicken, and the famous Pu Pu Platter, which features a variety of appetizers. The restaurant also offers a wide selection of tropical cocktails, such as the Mai Tai and the Zombie, which are served in signature tiki mugs.

Entertainment[edit | edit source]

In addition to its delicious cuisine, the Mai-Kai Restaurant is known for its live Polynesian entertainment. The restaurant features nightly performances by the Polynesian Islander Revue, a troupe of talented dancers and musicians. Guests can enjoy traditional dances from Hawaii, Tahiti, Samoa, and other Polynesian islands, accompanied by live music.

Legacy[edit | edit source]

The Mai-Kai Restaurant has received numerous accolades and has been recognized as a historic landmark. It has been featured in various media outlets, including television shows and travel magazines. The restaurant continues to attract visitors from around the world who are seeking an authentic Polynesian dining experience.

See Also[edit | edit source]

References[edit | edit source]

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