Microplane

From WikiMD's Food, Medicine & Wellness Encyclopedia

Micro Plane
Zester

Microplane is a brand of kitchen utensils used primarily for grating and slicing various food items. The brand is renowned for its high-quality, stainless steel graters, which have become essential tools in both professional kitchens and home cooking environments. The Microplane grater, originally a woodworking tool, was discovered to be exceptionally good at finely grating citrus zest, hard cheese, spices, and various other ingredients, leading to its widespread adoption in culinary practices.

History[edit | edit source]

The Microplane grater was invented in 1990 by brothers Richard and Jeff Grace in Russellville, Arkansas. The invention was serendipitous; the tool was initially designed for woodworking, intended to smooth or shape wood without tearing or blemishing it. The kitchen application was discovered when a Canadian housewife used one of the woodworking tools to zest an orange. The fine, fluffy zest produced by the tool was far superior to what traditional graters could achieve. This discovery led to the rebranding and marketing of the Microplane as a kitchen gadget. The product line has since expanded to include various types of graters for different grating needs, such as fine, coarse, and ribbon, as well as other kitchen tools like slicers and peelers.

Design and Functionality[edit | edit source]

Microplane graters are distinguished by their razor-sharp, etched stainless steel blades, which are made using a photo-etching process that creates sharp cutting surfaces. This contrasts with traditional stamped graters, where the cutting edges can be blunt and less efficient. The unique manufacturing process ensures that Microplane graters can effortlessly cut through hard and soft foods without tearing or shredding, preserving the aroma and flavor of the ingredients.

Uses[edit | edit source]

Microplane graters are versatile tools that can be used for a variety of tasks in the kitchen, including:

  • Zesting citrus fruits such as lemons, limes, and oranges, to add flavor to dishes and baked goods.
  • Grating hard cheeses like Parmesan, enhancing pasta dishes, soups, and salads.
  • Grating spices such as nutmeg and cinnamon, which are often used in baking and cooking.
  • Grating garlic and ginger, providing a convenient way to add these flavors to a variety of dishes.
  • Slicing vegetables and fruits for salads, garnishes, or cooking.

Impact on Culinary Practices[edit | edit source]

The introduction of the Microplane grater has had a significant impact on culinary practices, making tasks like zesting and grating much easier and more efficient. The ability to quickly and easily produce finely grated ingredients has allowed chefs and home cooks to enhance the flavor and presentation of their dishes. The Microplane has become a favored tool among professional chefs and cooking enthusiasts alike, praised for its durability, efficiency, and ease of use.

Product Line[edit | edit source]

Over the years, the Microplane brand has expanded its product line to include a wide range of kitchen tools, including different types of graters (fine, coarse, ribbon, etc.), as well as peelers, slicers, and cutting tools. Each product is designed with the same attention to quality and functionality that made the original Microplane grater a kitchen staple.

Conclusion[edit | edit source]

The Microplane grater represents a unique blend of innovation, quality, and versatility, making it an indispensable tool in the modern kitchen. Its ability to transform simple ingredients into finely grated products has revolutionized culinary practices, making it a beloved tool among food enthusiasts around the world.

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Contributors: Prab R. Tumpati, MD