Mollusks
Mollusks or Mollusca is a large phylum of invertebrate animals, known for their unsegmented, soft bodies. Many mollusks are enclosed in a calcium carbonate shell for protection. The phylum includes a diverse array of species, including octopuses, squids, snails, and clams.
Classification[edit | edit source]
Mollusks are typically divided into ten classes, some of which are extinct. These classes include the Gastropoda (snails and slugs), Bivalvia (clams, oysters, and other bivalves), and Cephalopoda (squid, octopuses, and nautiluses).
Anatomy[edit | edit source]
Mollusks have a distinct body plan with three main parts: the head-foot, the visceral mass, and the mantle. The head-foot contains the sensory and motor organs, the visceral mass houses the internal organs, and the mantle is a layer of tissue that secretes the shell in shelled mollusks.
Ecology[edit | edit source]
Mollusks can be found in a wide range of ecosystems, from terrestrial to freshwater and marine environments. They play crucial roles in these ecosystems, contributing to nutrient cycling, serving as food for other animals, and providing habitat for other species in their shells.
Human Interaction[edit | edit source]
Mollusks have significant economic importance to humans. Many species, such as clams, oysters, and snails, are harvested for food. Pearls, produced by some species of oysters, are valued as gemstones. Mollusks also have cultural significance in many societies, with their shells used for decoration, currency, and ceremonial purposes.
Conservation[edit | edit source]
Many mollusk species are threatened by human activities, including habitat destruction, pollution, and overharvesting. Conservation efforts for mollusks include habitat protection, pollution control, and sustainable harvesting practices.
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Contributors: Prab R. Tumpati, MD